Apple Cobbler (Using Biscuit Mix)

Ingredients:
  • 1 Tbsp Cornstarch
  • 1 Tbsp Sugar
  • 1/8 tsp Ground cinnamon
  • 3/4 cup Water
  • 2 md Apples, tart, pared, sliced
  • 3/4 cup Biscuit mix (see recipe)
  • 2 Tbsp Process American cheese- shredded
  • 3 Tbsp Water
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Preparation:

4 servings of about 1/2 cup each 166 calories per serving 1. Pre-heat oven TO 400° F. (hot) 2. Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water and mix well. Add apples.

Cook over low heat, stirring occasionally, until liquid thickens and apples just begin to soften–about 6 minutes.

Pour into 1-quart casserole.

Stir biscuit mix and cheese together. Add 3 tablespoons water and mix well. Spread on top of apple mixture.

Bake until top is lightly browned–about 30 minutes.

Servings: 4
Source: Karen Mintzias
Submitted by: Recipe Group Member
Date:

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