Brownie Pudding

Batter Ingredients:
  • 1 cup flour, sifted
  • 2 tsp.baking powder
  • 3/4 cup granulated sugar
  • 2 Tbsp cocoa
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 tsp vanilla
  • 2 Tbsp melted shortening
  • 3/4 cup chopped nuts
Topping Ingredients:
  • 3/4 cup brown sugar
  • 1/4 cup cocoa
  • 1 3/4 cup hot water
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Preparation:

Sift flour together with baking powder, granulated sugar, 2 Tbsp cocoa and salt. Add milk, vanilla and shortening. Mix until smooth.

Add 3/4 to 1 cup chopped nuts. Pour into greased 8x8x2-inch pan. For topping, mix brown sugar and 1/4 cup cocoa. Sprinkle over batter. Pour hot water over entire batter.

Bake in 350° oven for 40 to 45 minutes.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:

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