Fall Apple Dip #1

Ingredients:
  • 1 8 oz. pkg. Cream Cheese, softened
  • 1 1/2 cup Brown Sugar
  • 1 Tbsp Vanilla
  • 1 cup Salted Peanuts, chopped
  • Apples, sliced into wedges
  • Lemon Juice
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Preparation:

Mix cream cheese, brown sugar, vanilla and peanuts together. Coat apples slices with lemon juice to keep from turning brown. Dip apples into dip.

Refrigerate left over dip.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

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