Creamy Hot Beef Dip

Ingredients:
  • 8 oz. cream cheese softened
  • 8 oz. sour cream
  • 3 oz. dried beef, rinsed and chopped
  • 2 Tbsp chopped green pepper
  • 1-1/2 Tbsp minced onion
  • 1/2 tsp garlic powder
  • Pepper to taste
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Preparation:

Mix all ingredients and put in small casserole dish.

Bake at 375° F uncovered for 30 minutes.

Serve with crackers.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:

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