Chili Con Queso Dip

Ingredients:
  • 1 cup chopped onion
  • 2 Tbsp butter
  • 1 - 10 oz. can whole tomatoes
  • 1/2 tsp cumin seeds
  • 1 lbs Velveeta cheese
  • 12 oz. cheddar cheese, cubed
  • 1 - 10 oz. can Hormel chili without beans
  • 4 Tbsp Pace picante sauce (optional)
  • 1 - 4 oz. can chopped green chilies (optional)
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Preparation:

Sauté onion in butter. Add tomatoes, mashing large pieces. Add cumin, cheese, chili, picante sauce and green chilies. Cook until cheese is melted.

Servings: 6 cups
Source:
Submitted by: Recipe Group Member
Date:

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