Corn Dip

Ingredients:
  • 2 cans Fiesta corn, drained
  • 8 oz. sour cream
  • 8 oz. mayonnaise
  • Bunch green onions, chopped
  • 1 can green chilies, drained
  • 10 oz. grated Cheddar cheese
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Preparation:

Mix and chill at least 2 hours. Serve with Fritos.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

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