Fruit Dip

Ingredients:
  • 2 - 8 oz. pkgs. cream cheese (softened)
  • milk
  • sugar
  • 1 - 16 oz. cool whip
  • your favorite fruits
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Preparation:

Soften cream cheese. Put in medium size mixing bowl and mix. Add just enough milk to make creamy (not runny). Add sugar to your taste and mix again. Beat until smooth.

Add cool whip and beat some more. Take your favorite fruit and dip and eat.

Servings:
Source:
Submitted by: Recipe Group Member
Date:


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