Hot Mexican Dip

Ingredients:
  • 1 lbs Swaggerty hot sausage
  • 1 sm. box Mexican Velveeta Cheese (softened)
  • 1 sm. can cream
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Preparation:

Crumble up sausage in skillet, fry slowly until well done. Drain off grease.

Put in microwave safe bowl. Mix in cheese and cream. Place in microwave and heat until all blends together thoroughly, stirring occasionally.

Serve with tortilla chips.

Servings:
Source:
Submitted by: Recipe Group Member
Date:


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