Preparation:

Brown and drain beef. Add 1 packet of taco seasoning. Do not add water.

Begin to layer your ingredients: Beans on the bottom; beef on top of beans, cheese soup on top of beef. Be sure to seal the beef in by spreading the cheese to the edge of the dish.

Sprinkle 8 ounce package of shredded cheese on the very top. Microwave 13-15 minutes. Cool for approximately 5 minutes. Use tortilla chips to dip.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

• 
• 
• 
• 

•