Mix together refried beans and taco seasoning mix. Spread evenly over the bottom of a 9 x 13 casserole dish.
Continue layers as follows: avocado dip, sour cream, black olives, chopped tomatoes, chopped onion, chopped green chillies.
Top with monterey jack cheese. Keep refrigerated.
This tastes better if you make it 12-24 hours before serving.
Servings: