Ingredients:

• 2/3 cup Black beans; cooked until of the beans tender; drained
• 2 Tbsp Olive oil
• 1/2 bunch Cilantro; chopped
• 1 Lime, juiced
• 1/2 cup Corn
• 2 dash Tabasco sauce (or to taste)
• 1/3 cup Red bell peppers; seeded,
• Salt (to taste) and diced the size
• Pepper (to taste)