Chow-Chow Relish
Ingredients:
- 4 cup Chopped cabbage
- 1-1/2 cup Sugar
- 3 cup Chopped cauliflower
- 2 tsp Dry mustard
- 2 cup Chopped onions
- 1 tsp Ground turmeric
- 2 cup Chopped green tomatoes
- 1/2 tsp Ground ginger
- 2 cup Chopped green bell peppers
- 2 tsp Celery seeds
- 3 Tbsp Salt
- 1 tsp Mustard seeds
- 2-1/2 cup Vinegar
Preparation:
Combine cabbage, cauliflower, onions, green tomatoes and bell peppers. Sprinkle with salt. Let mixture stand 4 to 6 hours in cool place. Drain well.
Combine vinegar, sugar, mustard, turmeric, ginger, celery seeds and mustard seeds in large saucepan. Simmer 10 minutes. Add vegetable mixture and simmer 10 minutes longer.
Bring to boil. Pack, boiling hot, into hot sterilized jars, leaving 1/4-inch head space. Adjust lids and process 10 minutes in boiling water bath.
Servings: 4 pintsSource:
Submitted by: Recipe Group Member
Date:
