Cranberry and Orange Relish

Ingredients:
  • 1/2 lbs (2 cups) cranberries
  • 1 small Orange
  • 3/4 cup Sugar
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Preparation:

Wash the cranberries. Cut the orange in pieces and remove the seeds; do not peel.

Chop the cranberries and orange with a food chopper or in a food processor. Add the sugar and stir well. Let stand at least 30 minutes before serving.

Servings:
Source:
Submitted by: Recipe Group Member
Date:


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