Cranberry Fig Relish

Ingredients:
  • 3/4 lbs Cranberries (3 cups)
  • 1 cup Finely chopped dried figs
  • 1 cup Chopped onion
  • 1/4 cup Packed brown sugar
  • 1 Tbsp Grated orange rind
  • 1/4 tsp Pepper
  • 1/2 cup Water
  • 1/2 cup Red wine vinegar
  • 1/4 cup Maple syrup
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Preparation:

In heavy saucepan, combine all ingredients. Bring to a boil. Reduce heat and simmer, uncovered, for about 50 minutes or until thickened, stirring frequently.

Remove from heat; let cool.

Servings:
Source:
Submitted by: Recipe Group Member
Date:

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