Guava Punch

Ingredients:
  • 1/2 cup Sugar
  • 1/2 cup Water
  • 1-1/2 cup Guava juice
  • 1/4 cup Orange juice
  • 1-1/2 Tbsp Lemon juice
  • 1/2 cup Pineapple juice
  • 1 tsp Grated orange rind
  • 1 Bottle (28-oz) ginger ale;chilled
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Preparation:

Combine sugar and water in a saucepan and simmer 10 minutes; cool. Stir in juices and rind; chill.

Before serving, add ice and ginger ale. Makes servings.

Servings: 12 (4 oz.)
Source: Judy Hosey; Senator Richard Matsuura’s Favorite Recipes
Submitted by: Recipe Group Member
Date:






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