Ume Sauce

Ingredients:
  • 1/4 cup Ume pasta
  • 1/4 cup Rice malt
  • 3 tbsp Apple concentrate
  • 1 tbsp Lemon juice or Orange juice
  • Water
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Preparation:

Mix all ingredients and add as much water to get the desired consistence. Goes well with blanched carrots, daikon, broccoli.

Servings:
Source: Jitka Ryska
Submitted by: Recipe Group Member
Date: Mar 7, 2000







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