Beef Spinach Pasta

Ingredients:
  • 1 pk Spinach; thawed chopped
  • 1 lbs Ground beef
  • 1 can Cream of mushroom soup
  • 1/2 cup Ricotta
  • 1-1/2 cup Noodles; cooked
  • 1 can (3 oz.) Fried onions
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Preparation:

Micro spinach on high 3-4 minutes. Remove and break into pieces, drain well. Brown ground beef, drain well. Combine spinach, soup, cheese and salt and pepper to taste. Mix with hamburger. Add noodles and half the can of onions.

Micro on high 5 minutes. Stir. Sprinkle with remaining onions. Micro on high for 5-7 minutes.

Servings:
Source:
Submitted by: Recipe Group Member
Date:






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