El Torito-style Chipotle-Tomato Sauce

Ingredients:
  • 2 cups water
  • 7 medium tomatoes
  • 3 cloves fresh chopped garlic
  • 1/2 cup diced yellow onions
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 Tbsp chicken base
  • 2 Tbsp cornstarch
  • 1 chipotle chile, canned
  • 2 Tbsp salad oil
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Preparation:

Place all ingredients except oil in blender and puree.

Heat oil in suitable saucepan, add tomato mixture and bring to a boil.

Lower flame and continue to cook approximately 10 minutes and remove from fire.

Makes: 4
Source:
Submitted by: Recipe Group Member
Date:



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