Preparation:

Heat cream to boiling. Remove from heat. Add chocolate and stir until smooth. Stir in Jack Daniels'. Cover and refrigerate until firm.

Form into bite-size balls. Roll in cocoa powder. Store in airtight container in refrigerator.

Let stand at room temperature for about 30 minutes before serving.

Makes: 25 to 30
Source:
Submitted by: Recipe Group Member
Date:

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