Combine ingredients in a saucepan on medium heat until the sugar is dissolved.
Glaze Ingredients:
1/2 Tbsp cornstarch
1 Tbsp water
Preparation:
To make glaze: Mix 1/2 tablespoon cornstarch with 1 Tbsp water. Heat sauce on medium high heat and add cornstarch water mixture. Simmer until thickened.
Makes: 1 CUP
Source:
Submitted by: Recipe Group Member
Date: