Pinnacle Peak Patio Cowboy Beans

Ingredients:
  • 1 lbs pinto beans
  • 1 small ham hock
  • Salt, to taste
  • 1 small onion, chopped
  • 1 Tbsp chopped green chiles
  • Pinch of whole leaf oregano
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Preparation:

Soak beans in water overnight. Add remaining ingredients. Cook 4 to 5 hours over medium heat or until beans are tender.

Makes: 6 to 8
Source:
Submitted by: Recipe Group Member
Date:



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