Red Lobster Cheddar Bay Biscuits

Ingredients:
  • 2 cups Bisquick
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup butter or margarine, melted
  • 1/4 tsp garlic powder
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Preparation:

Preheat oven to 450° F.

Mix Bisquick, milk and cheese until a soft dough forms. Drop by spoonsful onto an ungreased cooking sheet. Bake for 8 to 10 minutes until golden brown. Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.

Makes: 4
Source:
Submitted by: Recipe Group Member
Date:



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