Soul Fixins Restaurant Black-Eyed Peas & Rice

Ingredients:
  • 1 quart water
  • 1/2 cup soy sauce
  • 1 tsp season salt
  • 1/2 tsp garlic powder
  • 1/2 tsp curry powder
  • 8 oz black-eyed peas, cooked
  • About 1 1/2 to 2 cups raw rice
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Preparation:

Combine water, say sauce, salt garlic powder, curry powder and cooked peas. Add rice by pouring it into the center of the pot until it reaches the top of the water line-NO MORE. Stir well and cover. Continue cooking on a medium to low flame until rice is fluffy and cooked through.

Makes: 4
Source:
Submitted by: Recipe Group Member
Date:



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