Preparation:

I used my brand new hand blender (which I love already) and mixed it all up. It was great! I actually wrote down what I did for a change since it came out so well.

The cajun flavoring was different, and just spicy enough. My friend likes spice, tho, so I found a little jar of salsa seasoning in the back of the cabinet and let her go wild on her bowl. I'd never tried the flavored stewed tomatoes before, just bought the one can to try it out, but I never thought of using them for a dip.

Servings:
Source: Gayel
Submitted by: Recipe Group Member
Date: May 26, 1997

• 
• 
• 
• 

•