Ingredients:

• 1 - 1 pound can pork and beans
• 1 - 1 pound can kidney beans, lightly drained
• 1 - 1 pound can butter beans, drained
• 1 - 1 pound can French-style green beans, drained
• 1 lbs bacon, cut into cubes
• 1 Tbsp prepared mustard
• 2 onions, chopped (about 1 cup)
• 1/2 cup catsup
• 1/2 cup brown sugar, firmly packed
• 1/4 cup molasses
• 2 Tbsp vinegar
• Dash of Worcestershire sauce
• 1/2 tsp salt
• 1 - 18 oz. can crushed pineapple, drained well