Preparation:

Cook bacon and onion until tender; drain. Mix all of the ingredients together and stir until well blended. Bake at 350° F or 2 hours. or bake in a 5-quart crockpot on No. 2 setting for 5 hours. The longer it cooks, the better it tastes.

Tester's note: We halved this recipe and made it in the crockpot, using 1 package Sugardale Ready Cooked Peppered Bacon to save time. It tied for No.1 among my samplers.

Servings:
Source: Pittsburgh Post-Gazette - recipe by Thomas Stokes, Shaler Township
Submitted by: Recipe Group Member
Date:

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