Black Beans and Yellow Rice

Ingredients:
  • 6 slices bacon, diced
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 cup uncooked rice
  • 1 tsp salt
  • 1/4 tsp ground turmeric
  • 1/8 tsp ground red pepper
  • 2 cups water
  • 1 medium fresh tomato, chopped
  • 1/2 cup chopped green bell pepper
  • 1 cup diced fully-cooked ham (optional)
  • 1 cup dried black beans, cooked and well-seasoned
MoreRecipes.com image placeholder
Preparation:

Cook bacon in large skillet over low heat. Pour off fat. Return 1 Tbsp to skillet. Add onion and garlic; cook over medium heat 2 minutes.

Stir in rice, salt, turmeric, red pepper and water. Bring to a boil; reduce heat, cover, and simmer 10 minutes.

Add tomato, green pepper and ham; simmer 5 minutes longer, or until rice is tender and liquid is absorbed.

Serve yellow rice in deep bowls and spoon beans in center.

Servings: 4
Source:
Submitted by: Recipe Group Member
Date:






  • print page button