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Glazed Baby Carrots
Ingredients:
2 Tbsp Unsalted butter; melted
1 lbs Baby carrots; cooked and drained
2 Tbsp Fresh orange juice
1 Tbsp Light brown sugar
1/4 tsp Cinnamon
1/4 tsp Salt
1/8 tsp Black pepper
Preparation:
Combine all ingredients and cook until carrots are glazed over high heat, about 2 minutes.
Servings:
Source:
Submitted by: Recipe Group Member
Date: