Sour Cream Coleslaw

Ingredients:
  • 1 cup sour cream
  • 2 Tbsp sliced scallion
  • 2 Tbsp vinegar
  • 1 1/2 tsp salt
  • 1/4 tsp ground mustard
  • 1/8 tsp pepper
  • 1 small head cabbage, shredded
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Preparation:

Combine first six ingredients, mixing well.

In large bowl, gently toss cabbage and sour cream mixture. Cover. Chill 1 to 2 hours.

Servings: 6 to 8
Source:
Submitted by: Recipe Group Member
Date:






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