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Black Bean Tofu Stew
Ingredients:
1 block lowfat firm silken Mori Nu Lite Tofu
1 can (15 oz.) black beans
1 can (14.5 oz.) Italian style stewed tomatoes
1 (4 oz.) can sliced mushrooms
Preparation:
Cube the tofu, and combine everything in a med-sized saucepan. Cook on med-low for 30 min.
Servings: 2
Source:
Submitted by: Recipe Group Member
Date: