Vegetarian Tacos

Ingredients:
  • 6 Roma tomatoes, sliced thick
  • 1 large onion, diced large
  • 2 green bell peppers, sliced thin
  • 4 Tbsp olive oil
  • 1 envelope dry taco seasoning
  • Taco shells
  • Refried beans
  • Salsa or Taco Sauce
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Preparation:

Preheat oven to 475° F. Put vegetables in a 13x9-inch baking dish. Drizzle the olive oil over all. Sprinkle the top with taco seasoning, then mix all well.

Bake for 15 minutes. Put refried beans in the bottom of each taco shell. Fill with roasted vegetables. Top with salsa or taco sauce.

Servings:
Source:
Submitted by: Recipe Group Member
Date: Jan, 13, 2000






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