Directions for Cucumber Yogurt: In a food processor combine yogurt, cucumber, 1 garlic clove and lemon juice. Purée until ingredients are combined.
Directions for Steak Wrap: Place sliced filet in marinade for one hour, grill steak until desired temperature is reached. Place a small amount of cucumber yogurt in the center of pita bread, add steak, diced tomatoes and shredded lettuce, fold in corners of pita and roll. Cut in half and serve with chopped tomatoes, fresh basil and feta cheese.
Servings: 4 wraps