Preparation:

Preheat oven to 350° F.

Combine the flour, baking powder, and salt. Stir in the soy milk and honey, and mix until smooth. Pour the batter into a nonstick 8-inch square pan. Sprinkle the berries on top.

Bake for 45 minutes or until lightly browned.

Servings: 4 to 6
Source: Debbi Harris; New McDougall Cookbook
Submitted by: Recipe Group Member
Date: Jul 21, 1993

• 
• 
• 
• 

•