Bruce's Mustard Dip

Ingredients:
  • 1/4 cup sugar
  • 1 tsp garlic powder
  • 1 tsp salad oil
  • 2 tsp yellow mustard
  • 1 tsp Chinese mustard
  • 1/2 cup mayonnaise
  • 2 tsp horseradish
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Preparation:

Mix sugar, garlic powder, oil, mustard and Chinese mustard. Add mayonnaise and horseradish. Mix well. Refrigerate overnight. We make a double recipe. Dip pretzels.

Servings: 6 - 8
Source:
Submitted by: Recipe Group Member
Date:

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