Preparation:

Preheat oven to 425° F.

Heat margarine or butter in 13 x 9-inch pan in oven until melted. Stir in garlic powder.

Combine baking mix, water and cheese until soft dough forms. Gently smooth dough into a ball on floured cloth-covered surface. Knead 5 times. Roll dough into 10 x 6-inch rectangle. Cut lengthwise is half; cut each half into 12 sticks, about 3/4-inch wide. Roll each stick in margarine or butter in pan.

Bake for 12 to 15 minutes or until golden brown.

Makes: 4
Source:
Submitted by: Recipe Group Member
Date:

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